We’ll be at the Science Works Hands-On Museum for their Earth Day Event on Friday, April 25th! Join us for an afternoon …

By Flavia Franco Join us for a 4-week OLLI Course at SOU  – 4/1, 4/8, 4/15, 4/22 Cultivating Connections to Our Local Food System …

By Janet Gruy Winter Who knew!   Flies are nothing but a bother, right? And a possible health hazard. Something to ban from …

Over 1000 people showed up in the chilly early October morning, all dressed up in their monster best, ready to run in …

We were at the Bear Creek Salmon Festival last October! It was a fun, zero waste event. Almost 200 kids and their …

This summer, the Britt Festival asked us to organize their food scrap collection and composting. We, of course, said yes! Sustainably managing …

A big shout out to The Bottle Drop foundation for giving Ashland Community Composting a small grant to begin working with the TRAILS school …

A couple of weeks ago, I attended the Food Solutions Summit, hosted by the Rogue Valley Food System Network, at the OSU …

What is Bokashi composting?  It’s fast and easy! In just two or three weeks, it creates pre-compost rich in beneficial microorganisms. This …